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Erschienen in: Current Diabetes Reports 12/2023

27.11.2023 | REVIEW

Impact of the Neighborhood Food Environment on Dietary Intake and Obesity: a Review of the Recent Literature

verfasst von: Candice A. Myers

Erschienen in: Current Diabetes Reports | Ausgabe 12/2023

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Abstract

Purpose of Review

The built environment impacts obesogenic behaviors and in turn body weight outcomes. This review summarizes recent research demonstrating environmental impacts on dietary intake and obesity with a specific focus on the neighborhood food environment.

Recent Findings

In the previous five years, an abundance of reviews and research studies have been undertaken to elucidate how the neighborhood food environment impacts diet and obesity. This includes studies using primary data collection and secondary data analyses in various populations across the globe. Taken together, current research presents mixed evidence on the impact of the neighborhood food environment on both dietary intake and obesity.

Summary

While there is some evidence that certain features of the neighborhood food environment influence health behaviors and outcomes in particular populations, it is imperative to acknowledge the complexity of how neighborhood features interact and constantly evolve when considering place-based influences on health behaviors and outcomes.
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Metadaten
Titel
Impact of the Neighborhood Food Environment on Dietary Intake and Obesity: a Review of the Recent Literature
verfasst von
Candice A. Myers
Publikationsdatum
27.11.2023
Verlag
Springer US
Erschienen in
Current Diabetes Reports / Ausgabe 12/2023
Print ISSN: 1534-4827
Elektronische ISSN: 1539-0829
DOI
https://doi.org/10.1007/s11892-023-01529-9

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